While heart shapes are lovely for valentine's day, we consider them to be the perfect sugar cookie all year round.
Chocolate Wine Balls
These cookies are better than grandma's!
Recipe Summary Chocolate Wine Balls
Cocoa-laden no-bake chocolate balls laced with a bold red wine make a delicious and pretty Valentine's Day treat. They're even tastier the next day. These make a nice centerpiece when served in a decorative wine glass.Ingredients | Valentine Sugar Cookie Recipes
3 ¼ cups crushed vanilla wafers
¾ cup confectioners' sugar
¼ cup unsweetened cocoa powder
3 tablespoons corn syrup
½ cup full-bodied red wine (Cabernet Sauvignon, Cotes du Rhone, Zinfandel, Shiraz or Barolo)
1 cup red decorator sugar
Directions
In a large bowl, combine the vanilla wafers, confectioners' sugar, cocoa powder, corn syrup and red wine. Mix with a sturdy spoon or your hands until it becomes a uniform dough. Shape into 1 inch balls and roll in red decorator sugar. Store in a covered container in the refrigerator. Allow to come to room temperature before serving.
Info | Valentine Sugar Cookie Recipes
prep:
30 mins
total:
30 mins
Servings:
48
Yield:
4 dozen candies
