This ground beef casserole is great as leftovers so it doesn't hurt to make it for a smaller family or just two people!
Unstuffed Cabbage Roll
Ground beef casserole recipes updated their cover photo.
Recipe Summary Unstuffed Cabbage Roll
This is a quick and easy main dish. My kids don't even like cabbage, but they love this. I usually try to serve it with green beans, new potatoes, corn, and a pan of corn bread. They eat over half the pan every time. Also, the longer it stands the better it tastes.Ingredients | Ground Beef Casserole Recipes
2 pounds ground beef
1 large onion, chopped
1 small head cabbage, chopped
2 (14.5 ounce) cans diced tomatoes
1 (8 ounce) can tomato sauce
½ cup water
2 cloves garlic, minced
2 teaspoons salt
1 teaspoon ground black pepper
Directions
Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.
Info | Ground Beef Casserole Recipes
prep:
20 mins
cook:
35 mins
total:
55 mins
Servings:
6
Yield:
6 servings
TAG : Unstuffed Cabbage Roll
Main Dish Recipes, Stuffed Main Dish Recipes, Stuffed Cabbage,
