Featured image of post Steps to Prepare Southern Pecan Pie Recipe With Flour

Steps to Prepare Southern Pecan Pie Recipe With Flour

Add the flour mixture and mix well.

Pecan Pie

Inspired by my grandmother, this pecan pie recipe is sweet, simple, and full of great classic flavor.

Recipe Summary Pecan Pie

This is a wonderfully rich, Southern pie recipe that is the best I've tried!

Ingredients | Southern Pecan Pie Recipe With Flour

  • 1 ¾ cups white sugar
  • ¼ cup dark corn syrup
  • ¼ cup butter
  • 1 tablespoon cold water
  • 2 teaspoons cornstarch
  • 3 eggs
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 ¼ cups chopped pecans
  • 1 (9 inch) unbaked pie shell
  • Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium saucepan, combine the sugar, corn syrup, butter, water, and cornstarch. Bring to a full boil, and remove from heat.
  • In a large bowl, beat eggs until frothy. Gradually beat in cooked syrup mixture. Stir in salt, vanilla, and pecans. Pour into pie shell.
  • Bake in preheated oven for 45 to 50 minutes, or until filling is set.
  • Info | Southern Pecan Pie Recipe With Flour

    prep: 10 mins cook: 1 hr total: 1 hr 10 mins Servings: 8 Yield: 1 - 9 inch pie

    TAG : Pecan Pie

    Dessert Recipes, Pies, Pecan Pie Recipes,


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  • Images of Southern Pecan Pie Recipe With Flour

    Southern Pecan Pie Recipe With Flour / This recipe is very easy to make only requiring enough time to be set aside so that.