Slow Cooker Pulled Pork
Cook, turning once, 3 to 4 minutes per side.
Recipe Summary Slow Cooker Pulled Pork
Pork simmered in root beer makes all the difference. Topped with your favorite BBQ sauce, it's sure to bring rave reviews.Ingredients | Pork Tenderloin Medallions
1 (2 pound) pork tenderloin 1 (12 fluid ounce) can or bottle root beer 1 (18 ounce) bottle your favorite barbecue sauce 8 hamburger buns, split and lightly toasted Directions
Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns. Info | Pork Tenderloin Medallions prep:
10 mins
cook:
7 hrs
total:
7 hrs 10 mins
Servings:
8
Yield:
8 servings
TAG : Slow Cooker Pulled Pork Main Dish Recipes, Pork, Pulled Pork Recipes,
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