Brush the top layer of pastry all over with the beaten egg, scatter with the nigella or sesame seeds then pierce a small hole in the centre with knife or the handle of wooden spoon.
Butter Flaky Pie Crust
Yellow american cheddar (which for once i had on hand).
Recipe Summary Butter Flaky Pie Crust
Butter makes this buttery flaky recipe the perfect crust for your pie!Ingredients | Fish Pie Recipe Nigella
1 ¼ cups all-purpose flour
¼ teaspoon salt
½ cup butter, chilled and diced
¼ cup ice water
Directions
In a large bowl, combine flour and salt. Cut in butter until mixture resembles coarse crumbs. Stir in water, a tablespoon at a time, until mixture forms a ball. Wrap in plastic and refrigerate for 4 hours or overnight.
Roll dough out to fit a 9 inch pie plate. Place crust in pie plate. Press the dough evenly into the bottom and sides of the pie plate.
Info | Fish Pie Recipe Nigella
prep:
15 mins
additional:
4 hrs
total:
4 hrs 15 mins
Servings:
8
Yield:
1 single crust pie
TAG : Butter Flaky Pie Crust
Dessert Recipes, Pies, Pie Crust Recipes, Pastry Crusts,