Her lemon pie recipe definitely kick started our cravings again and we hopped to the kitchen to make our version of meyer lemon pie because we have way more meyer lemons that we can ever eat.
Recipe Summary Copycat Of StarbucksĀ® Lemon Bread
A StarbucksĀ® favorite that you can copycat in your own kitchen. Recipe shared with me by a friend. Delicious with a cup of fresh-brewed coffee.Ingredients | Lemon Pie Recipes
3 tablespoons freshly squeezed lemon juice, or more to taste
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease 2 loaf pans.
Combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice into bowl of stand mixer; beat for 2 minutes and pour into prepared loaf pans.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Cool in the pans for 20 minutes before removing from pans to cool completely on a wire rack.
Whisk confectioners' sugar and 3 tablespoons lemon juice together in a bowl until smooth; spoon evenly over the loaves and let set before slicing, about 30 minutes.
Info | Lemon Pie Recipes
prep:
15 mins
cook:
50 mins
additional:
50 mins
total:
1 hr 55 mins
Servings:
12
Yield:
2 loaves
