It's 100% homemade with no canned soup, just simple ingredients including beef broth, sour cream, and savory cheese!
My Chili
From the southern plate kitchen.
Recipe Summary My Chili
This is the easiest chili recipe, and it is delicious and sure to please everyone. Using home canned tomatoes gives the best flavor, but is not necessary. Enjoy.Ingredients | Super Easy Ground Beef Recipes
2 pounds ground beef
2 onions, chopped
4 cloves garlic, minced
2 tablespoons chili powder
2 teaspoons salt
2 teaspoons dried oregano
4 (14.5 ounce) cans stewed tomatoes
1 (15 ounce) can tomato sauce
1 (15 ounce) can kidney beans with liquid
Directions
Combine ground beef, onion, and garlic in large stockpot. Cook and stir over medium heat until beef is brown. Drain.
Stir in chili powder, salt, oregano, tomatoes, and tomato sauce; break up tomatoes while stirring. Heat to boiling, reduce heat to simmer, and cover. Cook, stirring occasionally, for 1 hour.
Stir in beans. Simmer, uncovered, for 20 minutes; stir occasionally.
Info | Super Easy Ground Beef Recipes
Servings:
8
Yield:
8 to 10 servings
TAG : My Chili
Soups, Stews and Chili Recipes, Chili Recipes, Beef Chili Recipes,
