This is my favorite buttery flaky pie crust, passed down through generations.
Summer Fruit Tart From Almond BreezeĀ®
This just may be the most genius dessert hybrid we've ever seen.
Recipe Summary Summer Fruit Tart From Almond BreezeĀ®
Bring summertime flavor anywhere with this easy mixed berry tart with almondmilk vanilla custard.Ingredients | Strawberry Pie Recipes From Scratch
1 egg
1 tablespoon cornstarch
1 tablespoon maple syrup
1 cup Unsweetened Vanilla Almond Breeze Almondmilk
1 prepared tart shell
Ā½ cup sliced fresh strawberries
Ā½ cup fresh raspberries
Ā½ cup fresh blueberries
Ā½ cup fresh blackberries
Directions
To make custard whisk egg, corn starch and maple syrup together in a pan. Slowly whisk in almond milk over medium heat. Bring to a boil, whisking continuously, remove from heat and cool 5 minutes.
Pour custard into tart crust and top with fruit.
Refrigerate 30 minutes before serving.
Info | Strawberry Pie Recipes From Scratch
prep:
10 mins
cook:
10 mins
additional:
30 mins
total:
50 mins
Servings:
8
Yield:
8 servings
Strawberry Pie Recipes From Scratch - Just imagine a buttery crisp shortbread crust, filled to bursting with fresh strawberries all coated with a glistening red raspberry jelly.
