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Quick And Savory Indian Peas
Delicious and healthy dishes that can be made even by first timers.
Recipe Summary Quick And Savory Indian Peas
This is an Indian pea recipe that makes a great side dish. Ideal for a quick snack, as well.Ingredients | Quick And Easy Indian Dinner Recipes
1 (16 ounce) package frozen peas
1 tablespoon vegetable oil
1 teaspoon cumin seeds
1 teaspoon ground cumin
salt to taste
½ teaspoon dried mango powder (amchoor)
1 tablespoon chopped fresh cilantro
Directions
Place peas in a bowl and cover with water; soak for 20 minutes. Drain.
Heat oil in a frying pan over medium heat. Add cumin seeds and cook until they start to crackle, about 1 minute. Add peas, cumin powder, and salt. Reduce heat and cover pan. Cook, stirring occasionally, until peas are tender and hot throughout, about 10 minutes.
Remove frying pan from heat. Stir in dried mango powder. Mix cilantro into peas and serve hot.
Info | Quick And Easy Indian Dinner Recipes
prep:
5 mins
cook:
10 mins
additional:
20 mins
total:
35 mins
Servings:
2
Yield:
2 servings
