Bake until edges of cookies are golden, 13 to 14 minutes.
Southern Pecan Pie I
The pioneer woman shows you how with her delicious pecan pie recipe.
Recipe Summary Southern Pecan Pie I
This recipe has been passed down in my family. Use light or dark corn syrup.Ingredients | Pecan Pie Sandwich Cookies
3 eggs
1 cup white sugar
1 cup corn syrup
2 tablespoons butter, melted
1 teaspoon vanilla extract
¼ teaspoon salt
1 ½ cups pecan halves
1 recipe pastry for a 9 inch single crust pie
Directions
Preheat oven to 400 degrees F (205 degrees C).
Beat eggs slightly in medium bowl. Beat in sugar, and then blend in syrup, butter or margarine, vanilla, salt, and pecans. Pour filling into unbaked pie shell.
Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and continue baking 35 to 40 minutes; the pie will be brown and slightly puffed.
Pecan Pie Sandwich Cookies - A gooey pecan pie brimming with buttery pecans is always a hit, but it's also quite a labor intensive dessert—what with the blending, chilling and rolling required to make pie crust.
