Chewy chocolate cookies with sweet peanut butter chips!
Chewy Peanut Butter Chocolate Chip Cookies
Once your peanut butter is nice and soft, it's time to make peanut butter chocolate chip cookie bars!
Recipe Summary Chewy Peanut Butter Chocolate Chip Cookies
These cookies are really chewy and addictive.Ingredients | Peanut Butter Chocolate Chip Cookie Recipes
½ cup butter, softened
½ cup peanut butter
1 cup packed brown sugar
½ cup white sugar
2 eggs
2 tablespoons light corn syrup
2 tablespoons water
2 teaspoons vanilla extract
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
2 cups chopped semisweet chocolate
Directions
Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.
Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.
Please note differences in serving size amounts when following the magazine version of this recipe.
Info | Peanut Butter Chocolate Chip Cookie Recipes
prep:
15 mins
cook:
15 mins
additional:
30 mins
total:
1 hr
Servings:
24
Yield:
2 dozen
