Featured image of post Easiest Way to Make Chinese Chicken Stir Fry Recipes

Easiest Way to Make Chinese Chicken Stir Fry Recipes

It starts with some cubed chicken breast, although chicken thighs also work well.

Fiery Pepper Chicken

Keto chicken stir fry this quick and easy low carb weeknight recipe is perfect to feed the hungry hordes in your house!

Recipe Summary Fiery Pepper Chicken

This chicken dish is straight from the Szechuan province of China and it is hot! It is known in China as Chong Qing Lazi Ji. Unfortunately, substituting black peppercorns for Szechuan will not taste right.

Ingredients | Chinese Chicken Stir Fry Recipes

  • 1 teaspoon Chinese cooking wine
  • ½ teaspoon salt
  • ½ pound boneless chicken, cut into 1/2 inch cubes
  • ¼ cup cornstarch, or as needed
  • 3 cups peanut oil for frying
  • 4 cloves garlic, minced
  • 1 tablespoon minced fresh ginger root
  • 2 green onions, julienned
  • 2 long, green chilies - cut into 1/2-inch pieces
  • 2 cups dried chilies, chopped
  • 2 tablespoons Szechuan peppercorns
  • 2 teaspoons soy sauce
  • 2 teaspoons Chinese cooking wine
  • ½ teaspoon white sugar
  • ½ teaspoon salt
  • Directions

  • Stir together 1 teaspoon cooking wine and 1/2 teaspoon salt in a bowl; add the chicken and stir to coat. Allow to marinate 2 to 3 minutes. Place the marinated chicken in a large, sealable plastic bag with the cornstarch and shake to coat.
  • Heat the peanut oil in a wok or large skillet over high heat. Fry the chicken in the oil until it begins to crisp around the edges, 7 to 10 minutes. Remove the chicken to a paper towel-lined plate to drain. Reserve 2 tablespoons of the oil, discarding the rest.
  • Reheat the reserved oil in the wok over medium-high heat; cook and stir the garlic, ginger, and green onions in the oil until fragrant, about 1 minute. Add the green chilies, crushed dried chilies, and Szechuan peppercorns; continue frying about 20 seconds more. Return the chicken to the wok; stir in the soy sauce, 2 teaspoons cooking wine, sugar, and 1/2 teaspoon salt until thoroughly combined. Remove from heat and serve immediately.
  • Info | Chinese Chicken Stir Fry Recipes

    prep: 20 mins cook: 15 mins total: 35 mins Servings: 4 Yield: 4 servings

    TAG : Fiery Pepper Chicken

    World Cuisine Recipes, Asian, Chinese,


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    Chinese Chicken Stir Fry Recipes : Also, you all can rest assured that this woks of life resident lazy cook's recipe was thoroughly vetted by the woks of life's resident chinese takeout expert, my dad.