Featured image of post Easiest Way to Make Beef Liver Recipes Jamaican Style

Easiest Way to Make Beef Liver Recipes Jamaican Style

A spiced beef filling wrapped in a bright pastry dough, jamaican beef patties make a flavorful dinner or even an afternoon snack!

Grandma's Chopped Liver

Liver and onions (jamaican style) brown stew recipe.

Recipe Summary Grandma's Chopped Liver

Liver is simmered in chicken broth and ground with hard cooked egg and three different preparations of onion to make the best chopped liver ever.

Ingredients | Beef Liver Recipes Jamaican Style

  • 2 pounds chicken livers, rinsed and trimmed
  • 2 eggs
  • 3 onions
  • 1 quart water
  • 2 cubes chicken bouillon
  • 2 tablespoons vegetable oil
  • salt and pepper to taste
  • Directions

  • Place the liver, whole eggs and one onion into a large saucepan with the water. Bring to a boil and stir in the chicken bouillon cubes. Simmer for one hour, then allow to cool.
  • Meanwhile, heat the oil in a large skillet over medium heat. Chop one onion and fry in the oil until tender. Chop the third onion and set aside. When the liver has cooled, grind together the liver, hard-cooked eggs and the three onions. Season with salt and pepper. Chill before serving.
  • Info | Beef Liver Recipes Jamaican Style

    prep: 20 mins cook: 1 hr total: 1 hr 20 mins Servings: 12 Yield: 12 servings

    TAG : Grandma's Chopped Liver

    Appetizers and Snacks, Meat and Poultry, Chicken,


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  • Images of Beef Liver Recipes Jamaican Style

    Beef Liver Recipes Jamaican Style - This video will show you how easy it is to make jamaican style beef liver.