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Cheese And Bacon Potato Rounds
Juicy, spicy, and tender baked pork chops and.
Recipe Summary Cheese And Bacon Potato Rounds
Potatoes, cheese and bacon--a great combination! Serve with sour cream if you so desire.Ingredients | Recipes With Ground Pork And Potatoes
4 baking potatoes, cut into 1/2 inch slices
¼ cup melted butter
8 slices bacon - cooked and crumbled
8 ounces shredded Cheddar cheese
½ cup chopped green onions
Directions
Preheat oven to 400 degrees F (200 degrees C).
Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the preheated 400 degrees F (200 degrees C) oven for 30 to 40 minutes or until lightly browned on both sides, turning once.
When potatoes are ready, top with bacon, cheese, and green onion; continue baking until the cheese has melted
Info | Recipes With Ground Pork And Potatoes
prep:
20 mins
cook:
40 mins
total:
1 hr
Servings:
4
Yield:
4 servings
