German potato salad is vinegar based and loaded with bacon and lots of fantastic flavor.
Southern Potato Salad
Look for potatoes that are uniformly sized so that they cook evenly when boiled.
Recipe Summary Southern Potato Salad
This potato salad includes eggs, celery, and relish and should be served warm.Ingredients | German Potato Salad Ingredients
4 potatoes
4 eggs
½ stalk celery, chopped
¼ cup sweet relish
1 clove garlic, minced
2 tablespoons prepared mustard
½ cup mayonnaise
salt and pepper to taste
Directions
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain and chop.
Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; peel and chop.
In a large bowl, combine the potatoes, eggs, celery, sweet relish, garlic, mustard, mayonnaise and salt and pepper. Gently mix together and serve warm.
Info | German Potato Salad Ingredients
prep:
30 mins
cook:
30 mins
additional:
1 hr
total:
2 hrs
Servings:
4
Yield:
4 servings
