If the fish fingers overlap in the air fryer, ensure you shake the basket often to.
Air Fryer Artichoke Hearts
Whatever the case, here are some incredibly easy airfryer recipes you should try — including dinners, desserts, snacks, and more.
Recipe Summary Air Fryer Artichoke Hearts
These simple and flavorful artichoke hearts make the perfect appetizer and come together in minutes! As a bonus, they make the house smell amazing! Serve with garlic aioli or creamy horseradish sauce.Ingredients | Air Fryer Recipes Fish Fingers
1 (14 ounce) can quartered artichoke hearts in water, drained
2 teaspoons grated Parmesan cheese
¼ teaspoon Italian seasoning
¼ teaspoon salt
⅛ teaspoon ground black pepper
⅛ teaspoon garlic powder
1 tablespoon olive oil
Directions
Preheat the air fryer to 390 degrees F (200 degrees C).
Pat artichoke hearts dry with a paper towel to remove excess moisture and place in a bowl. Sprinkle with Parmesan cheese, Italian seasoning, salt, pepper, and garlic powder. Drizzle with olive oil and toss to coat.
Place in the air fryer basket and cook for 4 minutes. Shake basket and continue cooking until artichokes begin to brown and edges are crispy, 3 to 4 minutes more. Serve immediately.
Info | Air Fryer Recipes Fish Fingers
prep:
10 mins
cook:
7 mins
total:
17 mins
Servings:
4
Yield:
4 servings
